gelbvieh vs angus

All 3 breeds youve listed are continentals and should be suited for same environment. Gelbvieh cattle originated in Germany as a rare dual-purpose breed for both milking and beef production. Gelbvieh cattle originated in Germany as a rare dual-purpose breed for both milking and beef production.

4 Syntex Agribusiness Inc., Des Moines, IA. Smith, G. M., D. B. Laster, L. V. Cundiff and K. E. Gregory. Hot carcass weight and carcass weight per day of age were similar for cattle from the two sire breeds, but Limousin-sired cattle had an advantage (P < .01) in dressing percentage (62.9 vs 62.2%; Table 5). Angus-sired calves had greater ribeye area than Red Angus and Hereford-sired calves, and were not different from the Continental breeds. 1976. 47:1022. J. Anim. H�b```f``�� Ȁ 6P��cöm �P 229 talking about this. Steers were harvested in a commercial facility, and individual carcass measurements taken after a 36-hour chill. 49:1195. The Gelbvieh cattle having less than 88 percent Gelbvieh are labeled as “Percentage Gelbvieh”. Calves were born in the spring of 1999 and 2000.

b Carcass grade: 9 = high Good and 10 = low Choice. Research was conducted by the Anim. Geraldine, AL 35974 I. Hereford, Simmental, Red Angus, Red Poll, Limousin, Charolais, Salers, etc.,etc. 816 County Road 36 Indirect comparisons were estimated with deviations from the Angus-Hereford controls in each cycle. Feedlot daily gain was similar for the two sire breeds. Exceptions were the heavier Gelbvieh-sired calves from Brown Swiss-Hereford cross cows and the lighter Limousin-sired calves from Simmental-Angus cross cows when compared with the other three groups within the respective maternal grandsire breed group. Adams, N. J., W. N. Garrett and J. T. Elings. Cattle were weighed approximately every 30 d, with a shrunk weight recorded when the average age was 365 d. As cattle neared slaughter condition they were weighed and individually selected for slaughter every 2 wk. A well-designed crossbreeding system that captures the advantages of heterosis and utilizes these breed differences in a complimentary fashion is the most effective genetic resource for an efficient beef production system. There was a sire breed X calf sex interaction (P < .05) for days on feed (Table 4). 49:448. It has to be fun and love that keeps us all driven to feed the world after all we go through.

All traits were analyzed with least squares analysis of variance procedures. Cold carcass weights were recorded and converted to a hot carcass weight basis (divided by .973) on the cattle born in 1982, whereas actual hot carcass weights were obtained on the cattle born in 1984.

We are currently looking for high resolution pictures of any of the breeds. 1976b. 0000005060 00000 n

It only happens -- again, this is a rarity -- when crossed with black Angus cattle, and the dilution gene is present to make the resulting calves gray instead of black or tan. 0000060903 00000 n IV. Sire breed and year within sire breed were tested with the mean square of sires within year and sire breed as the denominator. Differences were not apparent readily, but the interaction may have been due to the fact that the longisimus muscle area of Gelbvieh-sired cattle was smaller from Brown Swiss-Angus and Jersey-Angus cross cows and larger from Simmental-Angus cross cows compared with Limousin-sired cattle from those same cross-bred cow groups. Reproductive performance in crosses of Angus, Santa Gertrudis and Gelbvieh beef cattle. Oklahoma State University Board of Regents. The following tables present preliminary results from Cycle VII of the Germplasm Evaluation Program at the U.S. MARC. Calving and preweaning performance of crossbred progeny of some foreign and domestic beef cattle breeds. Koch, R. M., M. E. Dikeman, R. J. Lipsey, D. M. Allen and J. D. Crouse. 0000005131 00000 n

A., G. W. Rahnefeld, A.K.W. The residual mean square was used to test all effects. Isomade GURU Posts: 5605 Joined: Fri Jul 31, 2009 3:41 am Location: Oklahoma Been thanked: 8 times. By using our site, you agree to our. Breeds of Livestock, Department of Animal Science, Oklahoma State University Stillwater 74078, The Gelbvieh and Limousin breeds were evaluated for use as terminal sires over a 4-yr period (1982 to 1985). 37:191. Dept. This is an article of how to identify Gelbvieh cattle. Mathematical modeling of alternative culling and crossbreeding strategies in beef production. 0000004648 00000 n J. Anim. The Continental breeds were similar for marbling score. Calves were raised by their dams, without creep feed, on native and bermudagrass pastures until weaning at an average age of 205 d. At weaning, calves were weighed and scored for conformation (primarily muscling) and condition (fatness) by a panel of three members.

Calves were born primarily in February and March at the North Lake Carl Blackwell Research Range west of Stillwater, Oklahoma and were assigned a calving difficulty score ranging from 1 to 5 (1 = no difficulty, 2 = little difficulty, 3 = moderate difficulty, 4 = major difficulty and 5 = caesarean) by the herdsman. of Georgia, Athens. To see our latest newsletters and current information, visit our website at Bolton Payday . A. Newman. (1976b) and Cundiff et al. Limousin sired calves were lighter at weaning than all other breed groups. 200-day weaning weights for Gelbvieh topcrosses were similar to those of the British breeds. 0000003333 00000 n Sci. So rare, in fact, that any grey bovine that is marketed as "Gelbvieh" may not be Gelbvieh at all, but rather a cross-breed with some Gelbvieh in the woodpile. J. Anim. Limousin sired calves were lighter at weaning than all other breed groups. Since 1970, over 30 breeds have been evaluated in a common environment and management system for characterization of economically important traits. Top. Sci. Differences between sire breeds for marbling score and quality grade were not significant. Systems analysis of sources of genetic and environmental variation in efficiency of beef production: mating plans. Balancer cattle combine the Gelbvieh growth, muscle, leanness, fertility, longevity and low yield grading ability with the carcass qualities of Angus. 61:1017. Calving ease and preweaning mortality. Boost your career: Improve your Zoom skills. Sci.

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Feed efficiency was measured on a pen basis. Heavier birth weights combined with the faster growth rate for Gelbvieh-sired calves resulted in 12.0 kg heavier (P < .01) weaning weight. Wilton, J. W. and C. A. Morris. Gelbvieh cattle have achieved those performance numbers while maintaining their status as a preferred breed for calving ease, with Gelbvieh birth weights being the lowest among the four (4) major Continental breeds.

0000010030 00000 n Gelbvieh-sired cattle were 13.1 kg heavier (P < .01) when placed in the feedlot and, because of similar daily gains, maintained an advantage (P < .05) at 365 d of age (448.8 vs 434.3 kg). This article was co-authored by Karin Lindquist. Characterization of biological types of cattle-Cycle II:III. Gotti, J. E., L. L. Benyshek and T. E. Kiser. Today, females can be registered as purebred at 7/8 Gelbvieh and bulls at 15/16. 0000008718 00000 n **P<.01. Steers were slaughtered serially in 5 groups spanning 43 days.

Evaluation of performance characteristics in a partial diallel involving Angus, Santa Gertrudis and Gelbvieh breeds of beef cattle. �@ �ա��A��9�s[o��i�zC ��33�00:1,g�b`��_��AD�M``d��$��{ d0��30.��20r@�e 0 3�� endstream endobj 892 0 obj 160 endobj 852 0 obj << /Type /Page /Parent 848 0 R /Resources << /ColorSpace << /CS0 862 0 R /CS1 863 0 R >> /ExtGState << /GS0 883 0 R /GS1 885 0 R >> /Font << /TT0 858 0 R /T1_0 860 0 R /T1_1 859 0 R /TT1 853 0 R /TT2 861 0 R /TT3 864 0 R /TT4 867 0 R >> /ProcSet [ /PDF /Text ] >> /Contents [ 866 0 R 870 0 R 872 0 R 874 0 R 876 0 R 878 0 R 880 0 R 882 0 R ] /MediaBox [ 0 0 612 792 ] /CropBox [ 0 0 612 792 ] /Rotate 0 /StructParents 0 >> endobj 853 0 obj << /Type /Font /Subtype /TrueType /FirstChar 32 /LastChar 189 /Widths [ 250 0 0 0 500 0 0 0 333 333 0 0 250 333 250 278 500 500 500 500 500 500 500 500 500 500 0 0 564 564 0 0 0 722 667 667 722 611 556 722 722 333 389 0 611 889 722 722 556 0 667 556 611 722 0 944 0 0 0 0 0 0 0 0 0 444 500 444 500 444 333 500 500 278 278 500 278 778 500 500 500 500 333 389 278 500 500 722 500 500 444 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 750 ] /Encoding /WinAnsiEncoding /BaseFont /JCIGHJ+TimesNewRoman /FontDescriptor 856 0 R >> endobj 854 0 obj << /Type /FontDescriptor /Ascent 891 /CapHeight 0 /Descent -216 /Flags 98 /FontBBox [ -547 -307 1206 1032 ] /FontName /JCIGKD+TimesNewRoman,BoldItalic /ItalicAngle -15 /StemV 133 /FontFile2 890 0 R >> endobj 855 0 obj << /Type /FontDescriptor /Ascent 891 /CapHeight 0 /Descent -216 /Flags 98 /FontBBox [ -498 -307 1120 1023 ] /FontName /JCIGOM+TimesNewRoman,Italic /ItalicAngle -15 /StemV 0 /XHeight 0 /FontFile2 887 0 R >> endobj 856 0 obj << /Type /FontDescriptor /Ascent 891 /CapHeight 656 /Descent -216 /Flags 34 /FontBBox [ -568 -307 2028 1007 ] /FontName /JCIGHJ+TimesNewRoman /ItalicAngle 0 /StemV 94 /XHeight 0 /FontFile2 889 0 R >> endobj 857 0 obj << /Type /FontDescriptor /Ascent 891 /CapHeight 656 /Descent -216 /Flags 34 /FontBBox [ -558 -307 2034 1026 ] /FontName /JCIGCH+TimesNewRoman,Bold /ItalicAngle 0 /StemV 160 /XHeight 0 /FontFile2 884 0 R >> endobj 858 0 obj << /Type /Font /Subtype /TrueType /FirstChar 32 /LastChar 189 /Widths [ 250 0 0 0 0 1000 0 0 333 333 0 0 250 333 250 0 500 500 500 500 0 500 0 0 500 0 0 0 0 0 0 0 0 722 667 722 722 667 611 778 778 389 0 0 0 944 0 0 611 0 722 0 667 0 0 0 0 0 0 0 0 0 0 0 0 500 556 444 556 444 333 500 556 278 0 0 278 833 556 500 556 0 444 389 333 556 500 722 500 500 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 750 ] /Encoding /WinAnsiEncoding /BaseFont /JCIGCH+TimesNewRoman,Bold /FontDescriptor 857 0 R >> endobj 859 0 obj << /Type /Font /Subtype /Type1 /Encoding /WinAnsiEncoding /BaseFont /Courier >> endobj 860 0 obj << /Type /Font /Subtype /Type1 /Encoding /WinAnsiEncoding /BaseFont /Courier-Bold >> endobj 861 0 obj << /Type /Font /Subtype /TrueType /FirstChar 32 /LastChar 32 /Widths [ 250 ] /Encoding /WinAnsiEncoding /BaseFont /JCIGKD+TimesNewRoman,BoldItalic /FontDescriptor 854 0 R >> endobj 862 0 obj [ /ICCBased 886 0 R ] endobj 863 0 obj /DeviceGray endobj 864 0 obj << /Type /Font /Subtype /TrueType /FirstChar 32 /LastChar 121 /Widths [ 250 0 0 0 0 0 0 0 333 333 0 0 250 333 250 0 500 500 500 500 500 500 500 0 500 500 333 333 0 0 0 0 0 611 611 0 0 0 611 722 722 0 0 0 0 0 0 0 611 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 500 500 444 500 444 278 500 500 278 0 0 278 722 500 500 500 0 389 389 278 500 444 667 444 444 ] /Encoding /WinAnsiEncoding /BaseFont /JCIGOM+TimesNewRoman,Italic /FontDescriptor 855 0 R >> endobj 865 0 obj 586 endobj 866 0 obj << /Filter /FlateDecode /Length 865 0 R >> stream

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1976a. Productivity of two-year-old crossbred cows producing three-breed cross calves. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free.

Rankings within sire breed were the same, but Limousin-cross cattle tended to have a larger difference between steers and heifers.

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